Bianco Espresso No. 3 Whole Bean Coffee, 1 kg

This blend is inspired by the southern Italian coffee style—more robust, with low acidity and a thick, long-lasting crema. The blend was created to preserve its intense character in both espresso and milk-based drinks.

The coffee is roasted at a small family-run roastery in Salerno, in the Campania region, which has been in operation since 1932, where Italian tradition meets decades of experience in creating blends for the food service industry.

Espresso Bianco No. 3 works perfectly in milk-based drinks such as flat whites, cappuccinos, and lattes, while retaining the coffee’s distinct character. At the same time, it excels as an espresso, americano, or classic black coffee.

It’s the perfect choice for coffee shops, restaurants, and HoReCa establishments looking for a versatile coffee that caters to a wide range of customer preferences.

This coffee works perfectly in both professional piston-style espresso machines used in the foodservice industry and in automatic espresso machines with built-in grinders, ensuring consistent quality and repeatability with every brew.

1000g package